Stephen Twining, a 10th generation Twinings tea heir, recently informed the business world of what tea lovers already know, “it helps you cope better with the day.”
Twining spent five minutes on the Jan. 24 WSJ Lunch Break segment to talk about British tea culture, offer steeping tips, and share his opinions about use of milk, lemon, and sugar. Additionally, he gave the story of how Earl Grey tea came to be in the Wall Street Journal video segment.
Twining also used the appearance as an opportunity to announce three new varieties: Earl Grey Jasmine, Earl Grey Lavender, and Earl Grey Extra Bold.
Twining also used the appearance as an opportunity to announce three new varieties: Earl Grey Jasmine, Earl Grey Lavender, and Earl Grey Extra Bold.