The opening session of the Summit will be presented by Shabnam Weber, The Tea and Herbal Association of Canada. Registration will open in early February.
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Craft Tea out of Philadelphia is all about character and personality, as it uses creative artwork for its products and offers suggestions on vinyl records to pair with its teas.
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Jersey Fine Tea is “on to something,” believes Eunice Pallot, a tea sommelier and the estate’s marketing manager.
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Changes to the top 10 superfoods list indicate a move toward foods that are plant-forward and support health, with green tea at the No. 3 spot.
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“What’s Brewing?” is a World Tea News round-up of recent happenings, news and factoids from the global tea industry…
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World Tea News Editor Aaron Kiel talks with Katharine P. Burnett, the Global Tea Initiative’s (GTI) founding director and an associate professor of Art History at UC Davis.
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Considered the “alchemist of Italian tea” by some, Marco Bertona has opened the path towards a new beginning and a potential supply chain for tea made in Italy.
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What will be some of the big tea trends in 2021? What will continue to attract consumers to tea this year? World Tea News asked a few thought leaders to share their insights. Here’s what they had to say.
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Just in time for National Hot Tea Month (January), The Tea Council of the USA is promoting how soothing true teas have been linked to numerous health benefits.
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Owners of The Teahouse at Clifton Square say they were inspired by how tea is a common denominator in traditions and cultures around the world.