Editor's ChoiceTea Industry News and Features
UC Davis Colloquium Explored the Science of Tea and Wine
DAVIS, Calif. Terroir, climate change, and current trends drew attention to the many overlapping…
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UC Davis
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Tea Industry News and Features
UC Davis Colloquium Explores Tea and Wine
by World Tea News January 13, 2020The Global Tea Initiative for the Study of Tea Culture and Science (GTI) and…
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Tea Industry News and Features
US League of Tea Growers Pioneers Collaborate for Industry Success
by Dan Shryock August 12, 2019Elizabeth Miller leads more than 25 fellow tea growers into her small nursery, pointing…
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Tea Industry News and Features
Colloquium Addressed Issues Surrounding Tea and Health
by Dan Bolton January 29, 2019Tea plays a heathy role in maintaining the human body, mind, and spirit according…
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Tea Industry News and Features
UC Davis Tea Colloquium Covers Body, Mind and Spirit
by Elizabeth Dobos January 2, 2019The University of California, Davis will host the Global Tea Initiative’s 4th Annual Colloquium…
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World Tea Conference + Expo News
Director of Global Tea Initiative at World Tea Expo
by Dan Bolton May 29, 2018Informed consumers make better choices and more frequently that choice is tea. “Compare tea…
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Tea Business Resources
UC Davis Announces Goal to Establish World-Class Global Tea Institute
by James Norwood Pratt February 26, 2018DAVIS, Calif. The University of California at Davis has begun transforming its three-year-old tea…
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Tea Business Resources
Global Tea Initiative Excites Professionals
by James Norwood Pratt January 24, 2017DAVIS, Calif. “I have never before seen so much tea talent assembled in one…
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Tea Industry News and Features
UC Davis Tea Colloquium: Sensory Aspects of Tea
by Sam Molineaux January 10, 2017Less than a year after its inception, the Global Tea Initiative will host its…
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Tea Industry News and Features
Tea Initiative Launches to Appreciative Crowd
by James Norwood Pratt May 16, 2016UC DAVIS The University of California Davis, world-renowned for its Department of Viticulture and…
